Our hands-on Kids Cooking Club classes are perfect for beginner-level young chefs! Students will learn the basic skills of dicing, chopping, slicing, sautéing, boiling and some baking!
Calling all young foodies! We’re so excited to officially launch our Kids Cooking Club classes - beginner series!
For ages 6-9, we've got exciting Wednesdays filled with flavorsome fun. And for ages 10-14, we're firing up Thursdays to ignite a passion for all things food.
Choose your preferred dates and times or dive into our full collection of classes—whether your child attends one session or all, each experience is a recipe for unforgettable memories!
Our beginner-friendly approach ensures your child will receive all the support they need. The Dished team will provide guidance, supervision, and hands-on assistance throughout the entire cooking journey.
Joining our classes means more than just cooking a meal! Your child will gain a sense of empowerment and independence in the kitchen, develop a lifelong love for cooking and healthy eating, and build lasting friendships with fellow little chefs. Plus, they'll acquire skills they can showcase at home, bringing the joy of cooking to your family's table.
Don't let your child miss out on this amazing chance to explore a new hobby, make new friends, and unleash their culinary potential!
Sign up today and let their culinary journey begin!
