Bacon Week August 15-22, 2020 at The Florentine
What Makes The Perfect Summer Meal? BACON! BACON!! BACON!!!
1) Double smoked, thick-cut in-house to 1/4-lb BACON for a BLT!
2) 12-hour smoked pork-belly, thickcut in-house for an upgraded PLT
(like a BLT but even better!!)
Complete your meal with an appetizer of Fried Green Tomato, side of Corn-on-the-Cob & a 16-oz draft Bud Light for $2
Available Dine-In and Curbside Pickup.
Dayton Local publishes events in the Greater Dayton region. If you have an event to promote, click here!