Food in Literature
A fun, educational morning out to talk about foods found in favorite stories, as well as hands-on cooking experiences.
Event details
* this page may be updated if event is repeated in the future *
Food in Literature
Learn the basics of cooking with Once Upon a Thyme Instructors every Thursday in July, 9:15 - 11:45 am.
Each day will focus on on a set of stories and the food inspirations behind them. We’ll read the story (in some cases, only part of the story due to time), prepare the dishes, and eat the creations. This is a hands on class and kids will be cooking with supervision.
7/5-
Books featured: Alexander and the Terrible, Horrible, No Good, Very Bad Day, The Princess and the Pizza
Menu: Jelly Roll, Homemade Pizzas
7/12
Books Featured: Alice in Wonderland, James and the Giant Peach
Menu: Tea Party, Fruit Smoothies
7/19
Books Featured: Cloudy with a Chance of Meatballs, Charlotte’s Web
Menu: Spaghetti and Meatballs, Spider Cupcakes
7/26
Books Featured: How to Eat Fried Worms, Frog and Toad are Friends
Menu: Fruity Frogs, Dirt pudding, “Worm” Sandwiches
- menu is subject to slight changes
We will start promptly at 9:15, so please arrive on time. Waivers must be signed by parents/guardians in advance. Class size is limited to 8 students.
Links & Tags
Once Upon a Thyme Bookshop
