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Watermark Restaurant Week Menu

Watermark Restaurant Week Menu
 
 


Watermark

20 S. 1st Street
Miamisburg, OH 45342
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Watermark: Winter Restaurant Week 2022

Winter Restaurant Week 2022

Tuesday, Jan 25 - Saturday, Jan 29 only open 5:00 pm - 9:00 pm

NO ONLINE, PHONE, OR CURBSIDE ORDERS - CARRY-OUT ONLY AVAILABLE TO WALK-IN GUESTS

All 3-Course Meals are $30.22

APPETIZER (Choice of One)

Cream of mushroom bisque (cup) with crème fraiche and croutons (GF without croutons) – V

Green Salad with shaved parmesan, creamy buttermilk ranch , croutons (GF without croutons) – V

Arepas Posole – corn masa cake topped with pork shoulder braised in red salsa, and a relish of shaved red cabbage, pickled red onion, scallion, radish, and lime

House-made chips with a fresh salsa of charred corn, black bean, lime, red onion, jalapeno – GF, V

ENTREES (Choice of One)

Chile Relleno Nagada – crispy cheese-stuffed poblano pepper with chayote succotash, walnut cream sauce, chimichurri, pomegranate seeds - V

Veal Barbacoa tacos – (3 per order) house-made fresh corn tortillas, onion, cilantro & avocado foam, Spanish rice, and charro beans with caramelized onion and chipotle

Green Chile & Chicken Tamale Bake – corn masa and fresh chicken layered with tomatillo salsa, Mexican street corn, and crispy chicken skin crackling

DESSERTS (Choice of One)

Tres Leches – traditional Mexican cake soaked with “three milks” and topped with whipped cream and crushed pistachio

Churro Cheesecake Bar – cinnamon and cream cheese filling surrounded by a delicious cinnamon-sugar and butter-dough crust

VIEW MORE RESTAURANT WEEK MENUS