Tomato, Mozzarella Cheese, Fresh Basil, topped with Balsamic Vinegar
Mixed Greens, Cucumbers, Red Onions, Tomato, Shredded Cheese
Romaine, Shaved Parmesan Cheese & Croutons, tossed in Caesar Dressing
Not Your Moms Spaghetti & Meatballs
Italian Style Meatballs made with Lamb, Pork & Beef cooked in a Homemade Roasted Pepper and Red Wine Marinara. Topped with Shaved Imported Parmigiano- Reggiano 20.19
Baby Back Ribs
Slow Smoked and topped with Bourbon BBQ Sauce with Coleslaw, Mac & Cheese, and Baked Beans
Turf N Brew
12 OZ New York Strip Steak with Lobster Cognac Sauce, Garlic Mashed Potatoes, White Truffle Broccolini and choice of 1 Local Beer
Delicate Egg Custard Infused with Real Madagascar Vanilla Bean
Custard Soaked with Nuts, Cinnamon, topped with Glazed Bourbon Sauce
For parties of 6 or more, a 18% gratuity will be automatically added to the bill.
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk offood borne illness, especially if you have certain medical conditions.
Restaurant Week is a chance for dozens of local restaurants to show off new dishes and offer you a chance to see what they can do.
Now you've got an excuse to try a lot of places around town you may never have sampled before! Find out which restaurants are participating and view their menus, with our Dayton Local Restaurant Week Menu Guide.