Sea Jax Tavern Restaurant week Menu

last updated 01/19/2016
Sea Jax Tavern Restaurant week Menu

Sea Jax Tavern Winter Restaurant week Menu 2016

Sea Jax Tavern Restaurant week Menu

3 courses for $25.16
Choose one from each course.

First Course
-Lobster Bisque - This perfectly balanced mellow creamy soup with lobster, butter and a hint of sherry and cayenne pepper.

-Arugula Salad - This Fresh Arugula Salad with Walnuts, Cranberries and Feta cheese. Served with a white zinfandel vinaigrette.

Second Course
-Beef Wellington - 6 oz. filet perfectly seared then cooked in a puff pastry with mushroom duxelle. Served with roasted redskins and sautéed haricot vert in garlic butter.

-Short Ribs w/Shrimp&Grits  - Cabernet Braised short ribs in a pool of demi-glace. Served with cilantro lime shrimp and cheesy spinach grits.

-Our third entree selection - is Ambrosial  therefore, fit for the gods, delectable, mouthwatering, heavenly, savory, delicious, tasty, toothsome, divine. You will have to see for yourself.

Third Course
-Key lime Pie-
-Crème brûlée -
-A Duo of mini pies. (mixed berry and chocolate)-

(We will also be serving our regular menu)

Sea Jax Tavern.

Sea Jax Tavern - Sea Jax is a laid-back restaurant where customers can come alone or with their families to get one of our twenty craft beers on tap and a delicious burger.

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