El Meson Restaurant Week Menu
Restaurant Week at El Meson
El Meson Restaurant Week Menu
Summer Restaurant Week at El Meson
Location: 903 East Dixie Dr, West Carrolltin 45449
Available: 4p-9pm
Call: (937) 859-8229
1st Course
Start with a cup of Black Bean soup, Gazpacho (Cold Spanish Soup), or Small House
Salad
2nd Course
Choose One Entrée Listed Below
Carne en Palito- Marinated Beef Tenderloin or Chicken breast on Skewers Select-2 Steak or 2 Chicken or Combo $25.25
BBQ Pork Ribs prepared sauced in the El Meson Style of cooking. 1/2 Slab $20.25 Full Slab $25.25
Above features served with Spanish Patatas Bravas (Fried potatoes topped with sour cream and Valentina sauce)
Birria Quesadilla – Flour Tortilla smothered in consommé, stuffed with slow cooked shredded beef and melted Oaxacan cheese. Served with a side of consommé, fresh onions & cilantro, tomatillo salsa, and limes. $25.25
Spicy Battered Cauliflower Tacos – 3 Flour tortillas stuffed with fried cauliflower, napa cabbage, pineapple & mango salsa, jalapeños, cotija cheese, and cilantro. $20.25
3rd Course
Dessert - Mini Marbella – Vanilla Ice Cream with caramel, blackberries and cream or Guava Lemon Pound Cake
Cocktail of the Month:
Bad Bunny – Infused Hibiscus Flowers, Peach Nectar, Buckeye Vodka and Spicy Peach Bitters. $12
El Meson.
