Dayton Local Food & Dining News
Highlighting the dining scene around Dayton and the Miami Valley.
Food & Dining in Dayton
SG75: Burgers, Bacon, Brews and Bourbon
Dayton Foodies share their favorites at this casual hot spot in Springboro.
Bikes & Brews: Warped Wing & Huffy Collaborate
With at least one foot planted firmly in the past, Warped Wing continue to bring Dayton's rich history to light as part of their 21st century success story.
The Pine Club #2 steakhouse in the US
The Food Network found the top five steaks in the country - and The Pine Club is #2.
6 Places to Find Amazing Ice-Cream Around Dayton
Places to cool down with amazing ice-cream for the whole family, and some suggestions for what to get when you get there!
Four notable dishes at Ollie's Place
Ollie's Place has 60 rotating craft beers on tap, a full service restaurant, a large selection of whiskeys, and a retail wine and beer carryout.
Learn the Joy of Cooking - in Oakwood!
Dayton's best kept secret for people wanting to perfect their culinary skills - a basement hideaway hands-on cooking school in residential Oakwood.
UDF celebrates 75th birthday with 75¢ ice cream
United Dairy Farmers is celebrating it's 75th birthday with 75¢ single-dip ice cream cones.
Daytons All Natural Fronana needs a Kickstart
A frozen treat with the texture of ice cream but made with frozen bananas so it's far healthier, vegan and gluten free.
El Meson Expands Patio, Celebrates with New Monthly Fiesta
El Meson is doubling the size of their 3rd patio and celebrating Spring with their new monthly dinner party.
Teens Grow & Earn Some Green in the Garden During Summer Program
Five Rivers MetroParks' City Beets summer program is open to youth ages 12 to 15, application deadline extended to Monday, March 16.
Chuy's social media promotion benefits Dayton Childrens
Tex-Mex restaurant Chuy's has teamed up with Dayton Children's as it prepares to open it's south Dayton location at Austin Landing.
Dayton Restaurants of Yesteryear
Take a trip down memory lane with Mike Woody - do you remember these fine Dayton area restaurants of yesteryear?
Valentine's Entree: Quick Braised Fish and Shellfish
In case you find the idea of dining out on Valentine's Day daunting, Chef Wiley of Meadowlark is here to show you how to melt the heart of your Valentine - with an entree you can prepare - at home!
Valentine's First Course: Naval Oranges & Castelventrano
In case you find the idea of dining out on Valentine's Day daunting, Chef Wiley of Meadowlark is here to show you how to prepare a first course that will sweep your Valentine off his or her feet - at home!
British Import Ban Hits Close To Dayton
Why Hershey have got their knickers in a twist over imported Cadbury chocolate - and why some Daytonians are simply cheesed off.
Seven Delicious Restaurant Week Specials
Tired of the cold? This week you'll have a chance to warm up to a few new dishes in town, courtesy of Miami Valley Restaurant Association's annual Restaurant Week.
Nibbles Restaurant & Catering's Culinary Open House A Hit
Nibbles Restaurant and Catering officially opens January 22 and 23 during the Miami Valley Restaurant Association's Winter Restaurant Week in Dayton.
Buckeye District Specials
The Oregon District has been renamed "The Buckeye District" in honor of the Buckeye's -vs- the Duck's National Championship game Monday. Here are some game night specials you should know about!
Wheat Penny Celebrates Buckeye's -vs- the Duck's With Buckeye Burger
Wheat Penny has created a special BUCKEYE BURGER topped with Skyline-style chili, cheddar and a bit of chopped onion! Yum!
10 Things Your Vegetarian Friends Want You to Know
Do you love a good steak, but have vegetarian friends? Your questions... answered!
