Carvers Steaks & Chops Restaurant Week Menu
Carvers Steak & Chops Restaurant Week Menu
Restaurant Week Menu at Carvers
(937) 433-7099
Opening Hours: Sunday & Monday 4pm -8pm Tuesday thru Thursday 5pm -9pm Friday & Saturday 4pm -9pm
Salad Selections
Your choice of: soup of the day or Romaine Salad,
Spinach Salad, Caesar Salad
With your choice of: Mashed potatoes, au gratin potatoes,
baked potato, rice pilaf or vegetable
$20.24 Entrée Selection
Basil & Sun-Dried Tomato Pasta
Creamy basil sun dried tomato sauce tossed w/ penne noodles,
scallions, roasted garlic & balsamic.
* Pasta does not get a side item
$25.24 Entrée Selection
Hatch Green Chili Chicken
8oz double lobe chicken breast baked and served over
warm Naan bread w/ a green chili sauce
and a side of red pepper hummus.
$30.24 Entrée Selections
Dill & Horseradish Salmon
8oz salmon fillet, baked to perfection then finished
with a creamy dill horseradish sauce & cracked peppercorns.
Prime Rib
7 oz. rubbed with our house herb crusted then slow
roasted overnight - a Carvers specialty.
$40.24 Entrée Selection
Hot & Spicy Shrimp Filet
6oz filet mignon, broiled to perfection & finished
w/ our house hot and spicy rock shrimp.
Chimichurri New York Strip
11oz new work strip, broiled to perfection and
topped w/ a house made chimichurri sauce.
Dessert Selections
Brownies & Cream
Chocolate chip brownie with hot fudge and whip cream.
Or
Blueberry Lemon Cake
Fresh blueberries and lemon.
Restaurant week charity menu not valid with any coupons or discounts Dine in Only!
Photos: Carvers Steaks & Chops Restaurant Week Menu
Carvers Steaks & Chops Summer Restaurant Week Menu 2023
Bourbon Mushroom Glazed Chicken
Carvers Steaks & Chops Summer Restaurant Week Menu 2023
Basil & Sun-Dried Tomato Pasta
Carvers Steaks & Chops Summer Restaurant Week Menu 2023
Tuscan Butter Salmon
Links & Tags
Carvers Steaks & Chops.
