4 COURSE PRIX FIXE VALENTINE'S DAY DINNER $79 FOR 2 Featuring romantic Italian and French bistro music by the Pandini Brothers mandolin quartet.
SALAD (PER PERSON)
APPLE CAYENNE CANDIED PECAN SALAD
Mixed greens, cognac-soaked apples, candied cayenne pecans, dried sweetened cranberries, blue cheese crumbles, sweet citrus vinaigrette
APPETIZER FOR TWO
SEARED JUMBO LUMP CRAB CAKES ON A CAJUN REMOULADE
ENTRÉE SELECTION (PER PERSON)
Seared pecan crusted salmon with agave balsamic glaze – served with roasted brussels sprouts with feta and foraged mushroom risotto
Seared 10oz chile rubbed ribeye topped with a chipotle lime compound butter, sweet potato strings, baked potato, roasted butternut squash & foraged mushrooms
DESSERT FOR TWO
DARK CHOCOLATE CUP FILLED WITH GOAT CHEESE & FIG JAM STUFFED DONUTS
$79 PER COUPLE
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