Join us for the MVRA Burger Week at Wheat Penny Oven and Bar.
THE MEXICAN STREET CORN BURGER
First of the season sweet corn is arriving, and here is a burger that celebrates it! Roasted corn is tossed with grilled peppers and onions, cilantro and mayo, then we pile it on a charred beef patty and garnish with queso fresco, sliced tomato, lettuce and crushed tortilla chips for crunch. Made to go with an ice cold Budweiser!
Our current hours are:
ONLINE ORDERING FOR CARRY-OUT IS NOW AVAILABLE! CLICK HERE TO ORDER CARRY OUT.
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