The Melting Pot Restaurant Week Menu
The Melting Pot Summmer Restaurant Week Menu
The Melting Pot Restaurant Week Menu
July 24th - July 31st
$35.22 Per Person
Open Sun. 4pm-9pm, Mon.-Thurs. 5pm-9pm, Fri. 5pm-10pm, Sat. 4pm-10pm
FIRST COURSE
Choice of any Salads
MAIN COURSE
Restaurant Week Entrée
Herb Crusted Chicken, Teriyaki Marinated Sirloin, Garlic & Wine Filet Mignon, Memphis-Style BBQ Pork Medallion, Sweet & Spicy Shrimp, Featured Pasta
Served with Fresh Vegetable Medley and Signature Dipping Sauces
THIRD COURSE
Choice of any Chocolate Fondue
For a perfect ending to the experience, indulge in delicious chocolate fondue served with fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownies for dipping.
This offer cannot be combined with any other offers, specials, coupons, dip certificates, or discounts.
Reservations are highly recommended and appreciated.
(937) 567-8888
