Seasons Bistro & Grille Restaurant Week Menu

last updated 01/19/2018
Seasons Bistro & Grille Restaurant Week Menu

Seasons Bistro and Grille Winter Restaurant Week Menu 2018

Seasons Bistro & Grille Restaurant Week Menu

Starters:
Choose any soup or salad
 
Entrees: 
Apple glazed pork chop with loaded mashed potatoes and vegetables...30.18
Vegetarian stuffed portobella with red wine sauce, served over brown rice...20.18
 
Desserts: 
Croissant bread pudding with golden raisins, pecans and whiskey sauce
Lemon hot fudge sundae
 
*tax and gratuity not included

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