Fleming's Restaurant Week Menu

last updated 01/10/2020
Fleming's Restaurant Week Menu

Fleming's Prime Steakhouse & Wine Bar Winter Restaurant Week 2020

Fleming's Restaurant Week Menu

Fleming’s Prime Steakhouse & Wine Bar Restaurant Week Menu

$30.20 per person

SALADS
choice of one
CAESAR SALAD
hearts of romaine, parmesan, fried capers, crispy prosciutto
FLEMING’S SALAD
walnuts, dried cranberries, tomato, onion, lemon balsamic vinaigrette

ENTREES
choice of one
PRIME RIB
slow roasted
BARBECUE NEW ZEALAND SALMON
beech mushrooms, barbecue glaze
DOUBLE BREAST OF CHICKEN
roasted, white wine, mushroom, leek and thyme sauce

SIDES
choice of one (individual serving)
CRISPY BRUSSELS SPROUTS & BACON
YUKON GOLD MASHED POTATOES
CREAMED SPINACH

DESSERT
choice of one
NEW YORK CHEESECAKE
classic preparation, topped with caramel & fresh citrus
CHOCOLATE GOOEY BUTTER CAKE

$1 from each meal will be donated to charity on behalf of the MVRA. Restaurant Week menu not valid with any other discount, or any type of Fleming’s promotional card. 

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